Mushroom & Feta Pancakes

I enjoyed yesterday's Toad in the Hole so much that I continue the batter based theme today with Mushroom and Feta Cheese Pancakes. Who needs measurements right? I'll just combine the salt, flour, egg and milk until I get a liquid of suitable consistency and stick it in the fridge to rest until I need it, right? Right. Half an hour later with the frying pan warmed I pick up the jug filled with batter and it pours slowly, lava like into the pan where I frantically encourage it to fill the area before it sets. Damn, too thick. Some emergency milk addition later and I'm happy to say that it's more liquid consistency allows me to make 3 pancakes. A good save.

Mushroom & Feta cheese pancakes