Thursday, 1 November 2012

Tunisian Food

From my research I see that Tunisian food is not the greatest in the world, so it's a good thing that my holiday is in an all inclusive hotel in Hammamet. Or maybe not. Actually the food is good enough and everyday comes in a buffet format with fresh bread, a salad bar...

A selection from the salad bar
...mains counter and a desserts area. The mains are an approximation of Tunisian food, typically a tasty beef stew most nights with rice or couscous, some kind of baked chicken and roasted vegetables, usually peppers or aubergine. Tunisian food, I'd imagine would be a lot more spicy.

Mains
The most genuinely Tunisian dish we had on our travels was some kind of egg fried so the yolk is still runny, inside a thin fried pastry. A bit strange and I can't say I'm overly enamoured with it.

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