Sunday, 14 October 2012

Chinese Stewed Pork & Stir Fried Veg

It wasn't intentional but I have managed to go through a whole weekend without cooking dinner myself and I'm not on holiday! A success!
I only intended to have a bit of a chat when I pop in to see my folks, but they persuade me to stay for dinner. My Mum does this beautiful Chinese Stewed Pork in a dark sauce flavoured with ginger, star anise and soy sauce among other things that she serves with Stir Fried Veg and white rice. The pork is beautifully tender and with the rice soaking up the flavoured sauce, I have to have seconds. And steal a last piece of pork from the serving bowl while I think no one is looking... Tasty.

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