Sausages, Parsnips, Onions

Buoyed by yesterday's 3 Good Things success, I leaf through the book again and come across the exceedingly simple - Sausages, Parsnips, Onions. This essentially amounts to roasting the whole lot together with some sage leaves (though I can't taste where they are in here) and garam masala. Now I don't have any garam masala so I substitute curry powder, which probably explains the flavours not quite matching. Still edible though.

Sausages, parsnips, onions