She starts with tempura fried vegetables, admittedly I never had this as a kid but I've had Mum's version previously which was a bit soggy, but it's crisp today, the translucent batter holding tender courgette and asparagus. I dipped mine in sweet chilli sauce.
Tempura vegetables |
She then followed up with stir fried broccoli, chinese style beef and spring onions and her chicken curry that she is renown for amongst her friends - rightly so - it's very tasty. Mum says that the beef was a little overdone and a bit too salty, the latter I agreed with but it didn't stop me wolfing it down and enjoying seconds! There was plenty of rice to counteract this anyway.
Chicken curry, beef & spring onions and stir fried broccoli |
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