Monday, 20 August 2012

Pea and Prawn Risotto

Risotto. Usually it's something that I associate with the cooler parts of the year, perhaps a mushroom risotto in autumn, but the sweetness of vegetable and sweetness of shellfish in Pea and Prawn Risotto does seem to suit a balmy summer evening with a glass of Rosé. Lovely.

Pea and prawn risotto

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