Pork steaks, couscous and salad |
Monday, 13 August 2012
Pork Steaks, Couscous & Salad
This dinner is as straightforward as it sounds. Pan fried Pork Steaks, Couscous and Salad. However, I make a couple of little additions to make it more interesting. To the couscous I add softened onion and seasoning. To the salad's torn lettuce leaves, I add cubes of cucumber and cooked beetroot, which gives the salad an analogue appearance as if in an early computer game. The additions to both the salad and the couscous give a pleasant contrasting sweetness.
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