Tuesday, 31 July 2012

Lemon Sole with Chive Butter

If yesterday's fish dish of Fish Finger Bagel was workmanlike in it's subtlety, today's had the elegance and delicate nature of a ballerina. The flakes of Lemon Sole with Chive Butter baked in the oven were eased apart with the light push of a couple of tines. A squeeze of lemon, new potatoes and a leafy salad is a fitting accompaniment.

Lemon sole with chive butter

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