Monday, 2 April 2012

Pie and Mash

Firstly regarding yesterday's Spinach & Feta Pie, I can confirm that it makes a better lunch as well as attracting envious glances from work colleagues...
Onto today and I have Pie and Mash. The pie is a Pieminister Moo Pie and I have a 50/50 mix of potato and parsnip mash on the side. The sweetness from the parsnip in the mash contrasting with the gravy's saltiness. The pie is quite impressive for a shop bought pie, decently meat heavy with tasty gravy, well worth buying again.

Pie and mash
 

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