Stuffed Peppers

A different way of using the weekend's chilli con carne today as I mix it with rice, stuff them into peppers, top with chilli flakes and bake them for 30 minutes, topping them with the goat's cheese I have left in the fridge after 15 minutes. Stuffed Peppers are almost as little work as is possible to do to get a proper dinner, though admittedly most of it was done on another day...

Stuffed peppers