Monday, 2 January 2012

New Year's Day

I did have great intentions of starting the New Year by cooking up a beef stew for dinner today; getting some cubed beef out of the freezer and into the fridge yesterday for a slow defrost. But with feeling so rubbish after last nights celebrations (brandy shots? giving my scarf to a random girl?), I can’t even look at the bottle of red bought especially for the purpose. I make do with this Burger. Shop bought – reduced. No burger bun. Some ageing gem lettuce leaves and the aerated contents at the end of the tomato ketchup bottle finish the plate. Not an auspicious start.

The New Year's Day Burger

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