Thursday, 23 February 2012

Goats Cheese and Chives Omelette

Omelettes, like pancakes, are versatile food that can be filled with almost anything. I've had one earlier in the month filled with mushrooms, but today I have a Goats Cheese and Chives Omelette. I don't often buy goats cheese, which is creamy and has a taste that is more tangy than cows cheese; it makes a nice change alongside the mild oniony flavour of the chives.
I think my first encounter with chives was synthetic in a pack of Pringles with 'sour cream', I remember the taste lingering for a protracted period, rather like the last guest to leave from a house party, but it seems they've changed the name of the flavour now to sour cream & onion!

Goats cheese & chives omelette

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