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| Mushroom Omelette |
Wednesday, 8 February 2012
Mushroom Omelette
A use up dinner today; there's half an onion on the side and some mushrooms that are a day off going the bad kind of sticky, so Mushroom Omelette it is. I usually go for a more solid, semi-circular omelette, but today I go for something more French in style using this recipe for the perfect omelette. It results in a likeable more creamy texture than my usual.
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