Prawn and Pea Risotto

Seems like a while since I've had any fish so I take inspiration from Italy and make a Prawn and Pea Risotto. There aren't too many dishes involving fish that can be described as a winter warmers; for me our water-dwelling friends are usually best in summer dishes (grilled with salsa, fried with a salad, etc), but this is a rare example of a warming fish dish. Perhaps fish curry and seafood pie are the others? Though having said that, this risotto is more reminiscent of Spring with the sweetness of the peas hinting of warmer days to come.

Prawn and pea risotto