Not-enough-rice Risotto

The intention here was to whip up a Prawn and Pea Risotto, but compared to when I made it last time, I don't have enough rice, just the bottom of the packet and no fresh parsley for garnishing. It still tastes good despite the proportions being wrong. There is one upside to today's dinner in that I use a slightly different technique for slicing the leeks, instead of rounds I cut them in half longitudinally before slicing finely. The result is that the leeks meld better into the mixture even though it's a Not-enough-rice Risotto.

Not-enough-rice risotto