Griddled Chicken Sandwich

The Griddle. A magnificent implement for cooking meat. Some charring on the outside in the form of attractive brown stripes conceals juicy meat, in this case chicken breast in my Griddled Chicken Sandwich. After the chicken has griddled and is resting, I also toast the ciabatta roll on the griddle for a crisp finish on the cut sides before spreading with mayonnaise and inserting the seasoned chicken alongside some salad leaves. Tasty.

Griddled chicken sandwich